CHANCACUDO that has a similar appearance and consistency to chancaca In Chile xuando rains fried sopaipillas are prepared. They can be served dried or "passed", that is, with a chancaca sauce. In Chile and Central America it is sold as a solid sweet in the form of a bar of soap that is made with sugarcane molasses and ground peanuts. It is heated and served as the American syrup. Chancacudo is like molasses. 2 . Chancaca can also be corn or roasted wheat ground with honey or brown sugar and prepared in various ways. Chancacudo is like corn paste with sugar (with which humitas and xhoclo cake are made).
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