It is the name of a typical dish of noodles of Chinese origin. It has been adapted in several countries of the Far East, but especially in Japan.
furoya
Japanese adaptation of a traditional dish of Chinese cuisine; it is a noodle soup with different sauces that vary depending on the region where it is prepared. The original name is 12521; 125( 12513; 12531; ( "stretched noodles" ) .
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