It is one of the common and popular names of a mushroom or edible mushroom. It is also known by the names mujardón, mushroom of St. George, uson, ison or lotardón. They are very apeecido in Iberian gastronomy.
This website uses your own and third party cookies to optimize your navigation, adapt to your preferences and perform analytical work. As we continue to navigate, we understand that you accept ourCookies PoliciesAccept