Myrtle.
(Delár.Hisp.array? án, and this of thear.clás.(doarray? an).
1. m. fragrant shrub in the family of Mirtáceas, of two to three meters in height, with flexible branches, opposite leaves, green living, glossy, small, tough and persistent, axillary, solitary, small and white, and berries black blue flowers.
1. m. Mata of the family of Mirtáceas, of six to eight decimetres of tall, with leaves and aserrad
ACE Bank, and whose fruit is a Berry that start to cook throws a wax-like substance.
