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Meaning of tempeh



Danilo Enrique Noreña Benítez Image
Danilo Enrique Noreña Benítez

tempeh
  37

It is a cake-shaped food, which is made by natural and controlled fermentation of soy. It is popular in Southeast Asia and is very nutritious.

  



John Rene Plaut Image
John Rene Plaut

TEMPEH protein product derived from soybeans, very consumed on the island of Java and also in the rest of Indonesia, which is presented in the form of cake. Unlike TOFU which is like a quesillo with small holes as in Swiss cheese, TEMPEH contains 5% more protein (19% ), but, in addition, contains fiber, which does not have tofu.

  










What is the meaning of tempeh in the Spanish open dictionary

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