It is a variety of Mexican bread, very typical of the State of Jalisco and especially of Guadalajara. it is similar to baguette bread or French bread, bolillo or barra (it is toasted and golden).
Margarito Cázares Guerrero
In Monterrey, Nuevo Leon, Mexico the birote is known as French bread
Alfredo Edgardo Alvarez Ahumada
BIROTE: BREAD BAKED AND SALTED.BOLILLO. BAGUETTE.
joan mogort
Birotero, the term comes from a profession of the Royal House in the old reguimen - Época de los Austrias - greater birolero, which means who was in charge of rationing the buns, sweets, and others.
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