Cemite: biscuit similar to the hebrew matzah of the jewish. Unleavened bread common in central America, made with bran, black honey of sugar cane, and with a brown coloration which gives the name of 'mogolla', 'virgin bread' or 'azema'.
This website uses your own and third party cookies to optimize your navigation, adapt to your preferences and perform analytical work. As we continue to navigate, we understand that you accept ourCookies PoliciesAccept