For my the saburdín is a fish that comes to the Bay of Biscay between the months of May to July-August. Gastronomically is rich, but it has much work and must be careful because their bite is very painful and can lead to dangerous for certain persons reactions.Their young are buried under the sand at low tide and people, while walking, step on them, thus you bites.A curiosity is that you to extract the poison, in Lekeitio (Bizkaia ) usually used a piece of Acropora, for its astringent effect.In Spanish this is called salvario and somewhere I've heard that fish called spider.
